The Bakewell tart developed as a variant of the Bakewell pudding in the 20th century. The tart is closely associated with the town of Bakewell in Derbyshire, but there is no evidence it originated there!!
One of my favorite desserts.. this combines the flavors of almond and raspberry.
Make your pastry from scratch, it’s so much better.
Here I’ve used a orange sweet pastry. The delicate orange compliments the tart perfectly.
Serve cold with just a drizzle of a sugar glaze or warm with a delicious custard!
US based and want one of these fab tart tins?… I have this one… great quality for the price.